Contact Nicole Pilar Fell for custom dishware and décor.

Nicole Pilar Fell was born in Bronx, NYC and grew up just north of the city. Self-taught, her lifelong dedication and exploration as an artist and a maker has culminated in her establishing NPilar Studio. Since 2014 she has been designing and hand crafting unique and custom tableware for some of the country's best recognized chefs and restaurants; Chef Carlo Mirachi's 2 Michelin Star Blanca, Michelin Star Chef Justin Cogley, James Beard's Best Chef, West nominee (2015) and winner of the prestigious title of Grand Chef Relais & Châteaux, and Chef Gabriel Kreuther 2 Michelin star Gabriel Kreuther's to name a few. Though the dining experience and by word of mouth she has cultivated relationships that have extended to interior designers and private clients. In so doing she has expanded her offerings adorning the home and self.

“Creating has been a daily exercise for the better part of my life. My artistic trajectory to where I am today has by no means been direct. However, upon reflection, the main goal through my creative endeavors has revolved around touching people in a way to create a memory, that give a feeling. I always thought that a solid piece of work was one that, as you are walking away, makes you look twice, one that makes you think twice, one that keeps your attention to ponder a little more.” - Nicole Pilar Fell

Fin + Forage Uses Nicole’s Dishware